Recipe of Award-winning Aloo puri

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Quick Aloo puri. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Aloo puri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo puri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Aloo puri using 14 ingredients and 10 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Aloo puri:

1. 1 cup wheat flour
2. To taste salt
3. As needed water
4. As needed oil
5. To taste chill powder
6. 1 tsp turmeric powder
7. 1 tsp cumin seeds
8. 2 onion finely chopped
9. 2 tomato finely chopped
10. As needed boil patotes
11. 1/2 garam masala
12. 1 tsp garlic paste
13. 1 tsp ginger paste
14. 1 tsp kasiri mithi

Instructions to make to make Aloo puri

1. For the puri - firstly combin the wheat flour,salt and 2 tsp of oil and mix well.
2. Knead into a doughy using enough water. Cover the dough with cloth and let it rest for 30 min.
3. Heat oil in a pan for frying. Now put one rolled out poori into the hot oil.
4. Fry them till they turn golden brown in colour from both the side
5. For the aloo sabji- heat 3 tsp oil in a pan and cloves,cumin seeds,chopped garlic,chopped ginger and chopped green chillies.
6. Let them saute for 2 min and add chopped onion and let them saute for 5 min.
7. Now add coriander powder, red chilli powder, turmeric powder and salt let them saute for 2 min.
8. Now add chopped tomatoes and still well. Cook for 2 min.
9. Add crumbled potatoes and stir well and add 3/4 cup of water and cook covered for 10 min on medium low heat. And add gram massala, kasuri methi stir well and cook for 5 more min.
10. Aloo pori is ready serve it.

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So that's going to wrap it up with this special food Easiest Way to Make Any-night-of-the-week Aloo puri. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!