Easiest Way to Prepare Quick Dal paratha

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Homemade Dal paratha. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Dal paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dal paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Dal paratha using 7 ingredients and 7 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Dal paratha:

1. 1 cup leftover Dal
2. 1 pinch asafoetida
3. 1 tbsp cumin coriander powder
4. 1 tsp red chilli powder
5. 2 cups flour kneaded
6. To taste salt and sugar
7. As needed oil

Steps to make to make Dal paratha

1. Heat oil add asafoetida and mix cumin coriander powder
2. Add red chilli powder,salt and sugar
3. Now add the dal and mix until dry, remove and cool it down
4. Take the flour divide into small balls
5. Pour Dal mixture into the middle
6. Roll the balls into paratha and fry
7. Serve with chutney or sauce

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Award-winning Dal paratha. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!