Step-by-Step Guide to Prepare Perfect Besan Aloo tikki

Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to make a special dish, Recipe of Any-night-of-the-week Besan Aloo tikki. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Besan Aloo tikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Besan Aloo tikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Besan Aloo tikki using 17 ingredients and 6 steps. Here is how you cook that.

This very yummy snack. I made this with potato, enjoy it with cup of tea. #5pm

Ingredients and spices that need to be Get to make Besan Aloo tikki:

1. 4-5 medium boiled potatoes
2. to taste Salt
3. 1 tsp cumin powder
4. 1 tsp cumin powder
5. 1/2 tsp turmeric powder
6. 1 tsp red chilli powder
7. 1 tsp Ginger garlic paste
8. 1/4 cup chopped coriander leaves
9. For batter
10. 1 cup besan
11. 1 tsp red chilli powder
12. 2 tsp turmeric powder
13. 1 tsp Ginger garlic paste
14. to taste Salt
15. 1/2 cup chopped coriander leaves
16. 1 tsp chat masala powder
17. as needed Oil for frying

Instructions to make to make Besan Aloo tikki

1. First mash the boiled potatoes in a bowl nicely, add ginger garlic paste red chilli powder turmeric powder cumin powder salt and chopped coriander leaves and mix it well.
2. Now In a bowl add besan ginger garlic paste red chilli powder salt turmeric powder chaat masala powder and chopped coriander leaves, mix it and add little water and mix it to form a smooth batter. (batter should not be very thick or very thin)
3. Now make small balls from the potatoes mixture and press it lightly to form a tikki. Make all the tikki as same process.
4. Now heat up a pan with oil and dip the tikki in the batter and coat it nicely and drop in the oil and fry till it turns golden brown.
5. Fry all the tikki remove on kitchen towel.
6. Now our crispy besan aloo tikki is ready, serve hot.

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So that is going to wrap it up with this exceptional food Easiest Way to Make Ultimate Besan Aloo tikki. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!