Simple Way to Prepare Ultimate Aloo Corn Tikki

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Easiest Way to Prepare Speedy Aloo Corn Tikki. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Aloo Corn Tikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo Corn Tikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aloo Corn Tikki is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook Aloo Corn Tikki using 9 ingredients and 4 steps. Here is how you cook it.

🌽 Aloo Corn Tikki —————————- Corn is my all-time favorite snack amongst everyone🤗 #mysterybox1 ... ... These sweet corn cutlet i made as an evening SNACK. Made with potatoes, sweet corn ,bread crumbs and some spices they are pan roasted but can be baked as well ,also can be used as patties in burger. They are tasty and will be loved by everyone in whatever way it is served. They also go well in the kids snack box.I have used #emborgcorn !! ..... ..... And it would also interest you to know that the favourite popcorn, made by popping the small corn kernels, is a wholesome cereal food and is easily digested.

Ingredients and spices that need to be Get to make Aloo Corn Tikki:

1. 2 big boiled and mashed potatoes
2. 3/4 cup sweet corn (Frozen)
3. 1/4 cup bread crumbs
4. Salt as per taste
5. 1 Green chilli (chopped)
6. cumin powder,
7. chat masala,
8. red chilli
9. Oil for shallow fry

Instructions to make to make Aloo Corn Tikki

1. Mixed all the ingredients except oil
2. Knead well to bind the dough.
3. Make 8 balls and flatten them. Heat a pan with 1 tbsp oil and toast them on both sides until golden.
4. Serve corn cutlet hot or warm with chutney or sauce.

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Homemade Aloo Corn Tikki. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!