Simple Way to Prepare Super Quick Homemade Onion-Capsicum Pakoras

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Quick Onion-Capsicum Pakoras. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Onion-Capsicum Pakoras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Onion-Capsicum Pakoras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Onion-Capsicum Pakoras using 8 ingredients and 4 steps. Here is how you cook it.

#5pm All time favourite popular authentic savoury Kanda bhajiyas during rainy day at 5 pm to relish with hot tea or coffee. Here innovated this savoury by adding capsicum .

Ingredients and spices that need to be Get to make Onion-Capsicum Pakoras:

1. 4 onions
2. 2 capsicum
3. 1/4 cup finely chopped fresh coriander leaves
4. 1 tbsp green chillies-ginger paste
5. 1 cup besan
6. 3 tbsp rice flour
7. to taste Salt
8. as needed Oil for frying

Steps to make to make Onion-Capsicum Pakoras

1. Peel and thinely slice onions lengthwise. Similarly slice capsicums. In mixing bowl add all mentioned ingredients except oil.
2. Wet your hand with water,mix well to make pakoras batter...no need to add water.
3. Deep fry in hot oil on medium flame till golden brown and crispy.
4. Serve/ Relish Delicious Hot Onion-Capsicum Pakoras with tomato ketchup,hot tea or coffee on rainy day.

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So that's going to wrap this up with this special food Recipe of Favorite Onion-Capsicum Pakoras. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!