Simple Way to Make Award-winning Curd Rice

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Steps to Make Any-night-of-the-week Curd Rice. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Curd Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Curd Rice using 4 ingredients and 3 steps. Here is how you can achieve that.

Easy to digest and Good for Summers.

Ingredients and spices that need to be Take to make Curd Rice:

1. 1 bowl cooked rice
2. 1 bowl curd
3. as needed green chilli, mustard seeds and curry leaves for tempering
4. 1 tsp each Salt, chaat masala and jeera powder

Instructions to make to make Curd Rice

1. In a bowl take cooked rice and curd and mix well.
2. Ina pan take 1 spoon oil, add mustard seeds, green chilli and curry leaves. As it starts crackling off the gas and pour the hot oil on curd rice. Mix it well.
3. Atlast add salt and mix it well.Then garnish with chaat masala and jeera powder.

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So that's going to wrap this up with this special food Recipe of Quick Curd Rice. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!