Easiest Way to Prepare Super Quick Homemade Moong dal

Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Any-night-of-the-week Moong dal. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Moong dal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong dal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Moong dal is 1-14 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Moong dal estimated approx 15 min.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Moong dal using 8 ingredients and 4 steps. Here is how you cook that.

#dal

Ingredients and spices that need to be Get to make Moong dal:

1. as required oil
2. 1/2 tsp mustard seeds
3. 1/2 tsp cumin seeds
4. 1 Small chopped onion
5. to taste Salt
6. 1/2 tsp Turmeric powder
7. 1 bowl Moong dal
8. 5 Curry leaves

Instructions to make to make Moong dal

1. Take oil add curry leaves, mustard seeds, cumin seeds and small chopped onion.
2. Add water, moong dal and turmeric powder.
3. And close preasure cooker give 2 whistles.
4. And moong dal is ready to serve with rice.

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So that's going to wrap it up with this exceptional food Steps to Make Favorite Moong dal. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!