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Simple Way to Make Quick Lacchedar Rabri

Lacchedar Rabri

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Easiest Way to Make Favorite Lacchedar Rabri. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Lacchedar Rabri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lacchedar Rabri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Lacchedar Rabri using 4 ingredients and 5 steps. Here is how you cook it.

#reststyle

Ingredients and spices that need to be Get to make Lacchedar Rabri:

  1. 1 ltr milk
  2. 2 cardamom (powder)
  3. 3 tbsp or to taste Sugar
  4. as needed Pista for garnish (I m not use)

Instructions to make to make Lacchedar Rabri

  1. First take a wok boil the milk
  2. And cover all sides like this. And add cardamom powder.
  3. When milk is 1/3 add sugar cook 1 min low flame.
  4. Then remove lacche like this
  5. And mix well slightly. garnish it and serve it cool.

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So that's going to wrap this up for this special food Recipe of Favorite Lacchedar Rabri. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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