Recipe of Ultimate Moong Dal Halwa

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Award-winning Moong Dal Halwa. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Moong Dal Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong Dal Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Moong Dal Halwa using 8 ingredients and 5 steps. Here is how you can achieve that.

I tried it first time and it came out very well. When halwa was hot it was little sticky but once it cooled it became flaky and liked it very much.

Ingredients and spices that need to be Take to make Moong Dal Halwa:

1. 1 cup moong dal
2. 1/2 cup sugar
3. 1/2 cup sweetened khoya
4. 1/4 cup Ghee
5. 6-7 Cashewnut
6. 5-6 Badam
7. 7-8 Raisins
8. 1/2 tsp Cardamom powder

Instructions to make to make Moong Dal Halwa

1. Clean moong dal. Add little water and put it in pressure cooker in small bowl and cook for 2 whistle.
2. Remove the cooked dal allow it to cook for 5mins. If required grind it coarsely in mixer and keep it as side.
3. Heat 2 tsp of ghee in nonstick sauce pan and roast all the dry fruits and keep it aside.
4. Heat 2 tbsp of ghee and cooked dal and mix well. Add sugar and cook till it become soft and nice aroma comes. Add khoya and mix well. Add the remaining ghee and elachi powder and mix. Once it leaves the sides of pan then switch off the flame and allow it to cool.
5. Garnsh with dry fruits and serve.

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So that's going to wrap it up for this exceptional food How to Make Speedy Moong Dal Halwa. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!