Recipe of Any-night-of-the-week Green dal

Hey everyone, it is John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Simple Way to Make Any-night-of-the-week Green dal. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Green dal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green dal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Green dal using 9 ingredients and 5 steps. Here is how you can achieve that.

Good for health

Ingredients and spices that need to be Get to make Green dal:

1. 1/2 bowl chane ki dal
2. 1/2 bowl ma ki dal
3. to taste Salt
4. to taste Red chilli
5. 1 tsp turmeric powder
6. 2 onion chopped
7. 2 tomato chopped
8. 1 tsp ginger,garlic paste
9. 2 tsp desi ghee

Steps to make to make Green dal

1. Firstly washed the dal and pour into a pressure cooker and add required water and salt, turmeric powder and cover the lid tightly and cook it for 20 min on low flame.
2. Other side take a pan heat ghee add onion, ginger garlic paste cook it till them little brown now add tomato after 4-5min add all spices mix it well.
3. Cook again for 2-3min.
4. Now add boiled dal mix it well.
5. Serve with chapati.

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Favorite Green dal. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!