Steps to Prepare Ultimate Sago barfi

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Any-night-of-the-week Sago barfi. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Sago barfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sago barfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sago barfi is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sago barfi estimated approx 20 min cooking. & set time 1h 30 min.

To begin with this recipe, we must prepare a few components. You can have Sago barfi using 10 ingredients and 9 steps. Here is how you cook it.

During this holy month, my mother fasting for whole month.. for her I usually make this dish. It's made with sago, sugar, milk & sweet potatoes

Ingredients and spices that need to be Prepare to make Sago barfi:

1. 1/2 cup sago seeds
2. 2 medium sized boiled sweet potatoes
3. 2 &1/2 cup milk
4. 1/2 cup sugar
5. 1/4 cup chopped fig
6. 4-5 dates
7. 1 tsp cardamom powder
8. 1 tsp rose water
9. 1 tbsp clarified butter
10. Dry fruits & rose petals for garnish

Instructions to make to make Sago barfi

1. Make a coarse powder of sago
2. Take a pan, add 2 cups milk and sago let it boil
3. Add sugar, 1/2 tsp cardamom powder fig & dates
4. Let it cook
5. Take it off from flame. & place it on plate add rose water and level it. & keep it refrigerator for 30 minutes
6. Make a paste of sweet potatoes add cardamom powder and clarified butter
7. Spread this potato paste on sago mixture. Add nuts and petals
8. Let it set in refrigerator for 1h
9. Serve it chilled

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Any-night-of-the-week Sago barfi. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!