Recipe of Favorite Prawn masala

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Homemade Prawn masala. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Prawn masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Prawn masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can have Prawn masala using 16 ingredients and 3 steps. Here is how you can achieve it.
I was inspired to recreate my mum special prawn masala. Since she has passed away, cooking and recreating her recipes makes me feel closure. This recipe is so simple and it was thought by my mum while I was studying abroad.
Ingredients and spices that need to be Prepare to make Prawn masala:
- Prawns (peeled)
- Marination
- Onions 2 (sliced)
- Tomatoes 2 chopped
- 1 tsp Fennel
- Turmeric powder
- Chilli powder
- Coriander powder
- Chilli flakes
- Kg.Koh sauce (chilli garlic sauce)or even chilie sauce will do
- Pepper powder
- To temper
- Oil
- Cinnamon, cloves, bay leaf, star anise, fennel
- 1 handful Ginger and garlic pounded
- leaves Curry
Steps to make to make Prawn masala
- Firstly take a bowl and marinate the prawns with the ingredients listed to marinate and set aside for 30 minutes
- Next take a pan and heat up some oil, and when the oil is hot add all the ingredients which are listed “to temper “. Then when ginger and garlic and cooked add the marinated prawns to this and stir it well. Make sure the prawns are coated well.
- Then close the lid and occasionally keep stirring till the prawns and the gravy is cooked well. Keep in mind that prawns doesn’t take much time to cook, so keep stirring and make sure it doesn’t burn. Finally when the prawns are coked, garnish it with some coriander leaves.
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So that is going to wrap it up with this special food Steps to Prepare Favorite Prawn masala. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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