How to Make Homemade Masala Pasta (Indian style pasta)

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Super Quick Homemade Masala Pasta (Indian style pasta). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Masala Pasta (Indian style pasta), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala Pasta (Indian style pasta) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Masala Pasta (Indian style pasta) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Masala Pasta (Indian style pasta) estimated approx 20 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Masala Pasta (Indian style pasta) using 12 ingredients and 4 steps. Here is how you cook it.

Masala Pasta is delicious and flavorful. recipe is easy to cook. It can serve as a lunch box/breakfast/ quick night dinner and kids recipe too. #India

Ingredients and spices that need to be Take to make Masala Pasta (Indian style pasta):

1. 100 gms pasta
2. 100 gms mix vegetables (carrot, green peas, corn, bean's)
3. 1 clove, chopped
4. 1 tsp ginger paste
5. 1 medium onion, chopped
6. 1 small tomato, chopped
7. 1/2 tsp cumin seeds
8. 1/2 tsp Chilli powder
9. 1/2 tsp garam masala
10. 2 tbsp coriander leaves, chopped
11. 1 tbsp vegetable oil
12. as needed Salt

Steps to make to make Masala Pasta (Indian style pasta)

1. Take one deep pan and pour water to boil, when water is boiling add pasta and cook for 8-10 minutes, drain,set aside.
2. Heat oil in a pan over medium heat,add cumin seeds and allow to splutter.add onion saute till soft,add garlic, ginger paste and stir till aromatic,add tomato and stir for a while,add all Powder stir for few minutes.
3. Add mix vegetables and stir for few minutes.add salt,water to make thick sauce.add pasta and mix well
4. Cook pasta for 2-3 minutes.pasta is ready. Garnish with coriander leaves and cashews.

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