Easiest Way to Make Super Quick Homemade Indian spicy macaroni/ Pasta

Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Perfect Indian spicy macaroni/ Pasta. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Indian spicy macaroni/ Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian spicy macaroni/ Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Indian spicy macaroni/ Pasta is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Indian spicy macaroni/ Pasta using 22 ingredients and 10 steps. Here is how you can achieve it.

I was never a fan of macaroni pasta before .But my hubby boy loves it a lot. So I started cooking macaroni in different ways. And this one is my hubby boy's favorite

Ingredients and spices that need to be Prepare to make Indian spicy macaroni/ Pasta:

1. for boiling macaroni/ Pasta
2. 1 cup Macaroni / Pasta
3. 2 1/2 cups Water
4. 1/2 tsp Salt
5. 1 tbsp Oil
6. for making macaroni/Pasta:
7. 1 tsp Cumin seeds
8. 2 Green chillies chopped
9. 1 tsp Chopped ginger
10. 1 tsp Chopped garlic
11. 1 Finely chopped onion medium sized
12. 2 Finely chopped tomatoes medium sized
13. 2 tsp Red chilli Sauce
14. 1 tbsp Tomato ketchup
15. 1 tsp Chilli powder
16. 1 pinch Garam Masala
17. as required Required salt
18. for For garnishing
19. 50 grams Paneer (Optional)
20. 1 tbsp Butter-1tbsp
21. some black olives(Pitted)
22. some coriander leaves to garnish

Steps to make to make Indian spicy macaroni/ Pasta

1. Boiling Macaroni/ Pasta: Boil the water. And when it starts boiling add salt and oil. Let it boil for 1 min and add macaroni and cook. Once it's completely cooked,strain excess water and Keep aside.
2. Meanwhile Heat up a pan, add in butter and fry paneer(any shape) till golden brown. Once it's done keep aside.
3. In the same pan, pour oil in to it.
4. Add cumin,once it starts to splutter, add chopped green chillies and saute.
5. Now add chopped garlic and chopped ginger and saute it for a minute.
6. Now add chopped onions,cook for 2 mins and add tomatoes.
7. Mix well and cook for 2 mins. Add in - Salt,chilli powder, garam masala,ketchup, red chilli Sauce. Mix everything well and cover and cook for 5 mins in a medium low flame.
8. Now add in the boiled macaroni/ Pasta and mix well. Cover and cook for 2 more mins.
9. Tada ! Done.... Now garnish the spicy macaroni with some coriander leaves, paneer and olives.
10. Serve hot !

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So that is going to wrap this up for this special food Simple Way to Make Any-night-of-the-week Indian spicy macaroni/ Pasta. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!