Easiest Way to Make Any-night-of-the-week Dum Aloo

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, How to Prepare Ultimate Dum Aloo. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Dum Aloo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dum Aloo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dum Aloo is serves 4 servin. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dum Aloo estimated approx 40 minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Dum Aloo using 15 ingredients and 4 steps. Here is how you cook it.

#GA4 #week6 #Dumaloo No onion,no garlic as navratri festival is going on.

Ingredients and spices that need to be Prepare to make Dum Aloo:

1. 500 gms potatoes
2. 3 big tomatoes
3. 10 cashews
4. 4 almonds
5. 1 tspoon cumin powder
6. 1 tspoon coariander powder
7. 1 1/2 , tspoon red chilli powder
8. 1 tspoon garam masala
9. 1 cinnamon stick,1 black cardamom, 2 cloves
10. 1 tspoon salt
11. 4 tbspoon oil
12. 2 tbspoon malai
13. 2 green chillies
14. 1 inch ginger
15. 1/2 tspoon turmeric powder

Instructions to make to make Dum Aloo

1. Chop tomatoes and roast. Cook potatoes in pressure cooker.give only one whistle.
2. Peel potatoes and prick with fork.add salt, turmeric powder,red chilli powder mix well and keep aside.heat Pan add one tbspoon oil now put potatoes in oil and roast till golden brown.
3. Now blend tomatoes and green chillies and garlic along with cashwes and almonds.make smooth paste.
4. Heat kadai add oil to it add cinnamon, cloves and cardamom then add tomato paste to it saute add cumin powder,coariander powder,red chilli powder, turmeric powder and salt mix well and fry till oil gravy leaves oil add potatoes and garam masala mix well.add water to adjust consistency,cook for five minutes.switch off the flame.add malai or fresh cream to it give nice mix and serve hot with naan, chapati, phulka anything you want.

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Award-winning Dum Aloo. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!