Recipe of Speedy Moong dal parantha😋

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, How to Make Speedy Moong dal parantha😋. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Moong dal parantha😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong dal parantha😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Moong dal parantha😋 is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Moong dal parantha😋 estimated approx 40 minutes.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Moong dal parantha😋 using 16 ingredients and 4 steps. Here is how you can achieve that.

Let's not throw any kind of leftover lentils and vegetables! They make so crunchy yummy supersoft paranthas. #mommasrecipes #veggies

Ingredients and spices that need to be Prepare to make Moong dal parantha😋:

1. 1 cup wheat flour
2. 1 cup any left lentil.i use moong daal
3. 1 cup finely grated spring onions
4. 2 green chilli chopped
5. Half cup finely grated cauliflower optional
6. Half cup finely grated carrots optional
7. 1 tablespoon rock salt
8. 1 tsp red chili powder
9. 1 tsp turmeric
10. 1 tsp cumin seeds
11. 1 tsp garam masala
12. Half tsp black pepper
13. 1 tsp coriander powder
14. 1 tsp cumin powder
15. 2 tablespoons desi ghee
16. Butter to roast paranthas

Steps to make to make Moong dal parantha😋

1. First mix all the spices and ingredients together in the flour and donot add water
2. Mix well and try to make dough with little addition of water
3. In the end add desi ghee and make a smooth little hard dough and let it rest for 30 minutes
4. Make yumm paranthas and enjoy yumm breakfast.stay safe stay healthy

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So that's going to wrap it up with this special food How to Make Homemade Moong dal parantha😋. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!