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Recipe of Perfect Samai (Little millet) Curd Rice

Samai (Little millet) Curd Rice

Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Speedy Samai (Little millet) Curd Rice. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Samai (Little millet) Curd Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Samai (Little millet) Curd Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Samai (Little millet) Curd Rice is 3 - 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Samai (Little millet) Curd Rice estimated approx 20-30 mins.

To get started with this recipe, we have to first prepare a few components. You can cook Samai (Little millet) Curd Rice using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Samai (Little millet) Curd Rice:

  1. 1 cup samai
  2. 4 cups water
  3. 1 tbsp oil
  4. Curd as required
  5. 1/2 onion chopped
  6. 1 tsp ginger finely chopped
  7. 2 garlic pods finely chopped
  8. 3 green chillies slitted
  9. Salt as required
  10. To Temper
  11. 1/2 tsp Mustard seeds
  12. 1 tsp Urad dal
  13. 1 tsp Channa dal

Steps to make to make Samai (Little millet) Curd Rice

  1. Wash samai and mix it with water. Pressure cook for 3 whistles
  2. While it’s getting cooked, heat a pan with oil and temper with mustard seeds, Urad dal and channa dal.
  3. Add onion, garlic, ginger, green chillies together and sauté for few mins until onion becomes glassy. No need to be soft. Add salt.
  4. Mix it with samai along with curd.
  5. Enjoy

While this is certainly not the end all be guide to cooking easy and quick lunches it's very good food for thought. The hope is that this will get your own creative juices flowing so that you are able to prepare excellent lunches for your own family without needing to complete too terribly much heavy cooking at the practice.

So that's going to wrap it up with this special food How to Make Homemade Samai (Little millet) Curd Rice. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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