Recipe of Favorite Chana dal kabab

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Award-winning Chana dal kabab. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chana dal kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chana dal kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chana dal kabab is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chana dal kabab estimated approx 15 minute.

To begin with this recipe, we must first prepare a few ingredients. You can cook Chana dal kabab using 9 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Chana dal kabab:

1. 1 cup chana dal soaked
2. 2 tbsp gram flour
3. 4 chopped green chilli
4. 1 cup chopped onions
5. 1 cup chopped spinach
6. 1/2 tsp baking soda
7. to taste Salt
8. As needed Oil for frying
9. 1 tsp roasted cumin powder

Steps to make to make Chana dal kabab

1. Coarse Grind chana dal.put in to a big bowl add allthe ingredients.
2. Take 1 spoon full and out in hot oil.fry for 1 minute on low flame and remove on Kitchen towel. Press lightly and flatten them.fry again till golden and crisp.
3. Enjoy with ketchup.

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So that is going to wrap this up with this special food How to Make Homemade Chana dal kabab. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!