How to Prepare Perfect Dhokla

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Perfect Dhokla. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Dhokla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dhokla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dhokla is 1-. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can cook Dhokla using 9 ingredients and 4 steps. Here is how you cook that.

Super delicious recipe

Ingredients and spices that need to be Get to make Dhokla:

1. 1 cup besan
2. 1/2 lemon
3. 1/2 tsp sugar
4. 2 tbsp curd
5. 1 tbsp oil
6. 1 tbsp rai
7. as required Curry ptta
8. 3 green chillies
9. 1/2 cup suji

Steps to make to make Dhokla

1. Take a bowl add besan suji lemon oil sugar curd then mix it and wait for minimum 20 mins.
2. Take a big utensil and add some water then take dhokla stand put it under the utensil and then cover that utensil. Steam dhoklas for 25 mins.
3. Again take a pan add oil rai curry leaves green chillies and 1 cup water and then boil it.
4. Let it cool down completely at last put tadka over the dhokla.

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So that is going to wrap this up for this special food Steps to Prepare Speedy Dhokla. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!