How to Prepare Favorite Instant rava idli

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Instant rava idli. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Instant rava idli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant rava idli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Instant rava idli using 6 ingredients and 4 steps. Here is how you can achieve it.

It took very less tym and it is very light and easy to digest

Ingredients and spices that need to be Take to make Instant rava idli:

1. 1 cup rava (semolina)
2. 1/2 cup curd
3. 1/2 cup water ( i use measuring cups)
4. to taste Salt
5. 1 tsp eno
6. 1 tbsp oil

Instructions to make to make Instant rava idli

1. Take a bowl add rava curd and water mix it very well leave it for 20 minute
2. After 20 minute mix it very well add water if required add salt oil mix it
3. Grease the idli mould take water in idlimaker steamer boil it add eno in rava batter fold gently quickly put this batter in idli mould and steam them 8 to ten minutes
4. Serve them with samber

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Instant rava idli. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!