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Steps to Prepare Any-night-of-the-week Onion pakora

Onion pakora

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a special dish, Steps to Make Perfect Onion pakora. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Onion pakora, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Onion pakora delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Onion pakora using 7 ingredients and 4 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Onion pakora:

  1. few Onion rings
  2. 1 cup besan
  3. 1 tsp Haldi powder
  4. as per taste Red chilli powder
  5. as per taste Salt
  6. as required Water
  7. as required Oil for frying

Steps to make to make Onion pakora

  1. Make batter using besan, haldi,red chilli powder, salt, water. Mix and make a smooth batter.
  2. Now dip the onion rings one by one and deep fry them.
  3. Serve with any chutney if your choice.
  4. Enjoy

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So that is going to wrap this up for this special food Recipe of Award-winning Onion pakora. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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