Simple Way to Make Any-night-of-the-week Methi ki puri

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Perfect Methi ki puri. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Methi ki puri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Methi ki puri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Methi ki puri using 4 ingredients and 7 steps. Here is how you cook it.

Methi ki puri is a wonderful recipe which has richness of green vegetable and no one denied to have it.

Ingredients and spices that need to be Take to make Methi ki puri:

1. 2 cup wheat flour
2. 1 cup methi leaves
3. 1/2 tsp Salt
4. 1/4 tsp Ajwain

Steps to make to make Methi ki puri

1. Wash the methi leaves and grind well to make a thick paste.
2. Take flour in a bowl add methi paste,salt and ajwain.
3. Make a soft dough with water.
4. Keep the dough for rest for atleast 15 minute
5. Roll the puris with the dough.
6. Deep fry in hot oil.
7. Serve with any gravy.

While that is in no way the end all be all guide to cooking fast and simple lunches it's great food for thought. The hope is that this will get your own creative juices flowing so that you may prepare excellent lunches for the own family without needing to complete too terribly much heavy cooking through the practice.

So that's going to wrap this up for this exceptional food Simple Way to Make Favorite Methi ki puri. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!