Recipe of Super Quick Homemade Potato-Broad Beans Sabzi (Aloo sim ki sabji)

Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Any-night-of-the-week Potato-Broad Beans Sabzi (Aloo sim ki sabji). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Potato-Broad Beans Sabzi (Aloo sim ki sabji), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato-Broad Beans Sabzi (Aloo sim ki sabji) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potato-Broad Beans Sabzi (Aloo sim ki sabji) is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potato-Broad Beans Sabzi (Aloo sim ki sabji) estimated approx 20 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Potato-Broad Beans Sabzi (Aloo sim ki sabji) using 10 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Potato-Broad Beans Sabzi (Aloo sim ki sabji):

1. 3 Potatoes
2. 250 gms broad beans
3. 1 tomato
4. 2 tsp mustard oil
5. 1/2 tsp cumin seeds
6. 1 pinch asafoetida
7. 1 tsp salt
8. 1/2 tsp mirch powder
9. 1/3 tsp haldi powder
10. 1/3 tsp dhaniya powder

Instructions to make to make Potato-Broad Beans Sabzi (Aloo sim ki sabji)

1. Cut and wash potatoes and beans. Also cut tomato.
2. In a kadhai heat oil, add cumin seeds and asafoetida. (Cooking food in iron kadhai is healthy as it adds iron in food).
3. Now transfer the broad beans and potatoes to the kadai.
4. Add all the spices and the tomato pieces in kadai. Mix all the ingredients and cover it and cooks for 15 to 20 minutes on low flame. If required add little bit water.
5. Once sabji is ready, serve it with paratha or roti.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Ultimate Potato-Broad Beans Sabzi (Aloo sim ki sabji). Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!