Recipe of Favorite Curd Rice

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Award-winning Curd Rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Curd Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Curd Rice using 9 ingredients and 3 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Curd Rice:

1. 2 cups Boiled Rice
2. 1 cup Curd
3. 1/4 cup Milk
4. 1 tbsp Oil
5. 1 tsp Urad Dal
6. 1 tsp Mustard Seeds
7. pinch Asafoetida
8. as per taste Salt
9. 3-4 tbsp Pomegranate Seeds

Instructions to make to make Curd Rice

1. In a bowl take boiled rice, curd and milk. Mix it well. Now add salt mix well.
2. Heat oil in a pan, add mustard seeds, urad dal, curry leaves and asafoetida. Let's crackle them.
3. Now add tempering to rice and mix well. Add pomegranate seeds and serve it.

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So that's going to wrap this up with this exceptional food How to Prepare Any-night-of-the-week Curd Rice. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!