How to Prepare Quick Yummy bread malai roll

Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Make Any-night-of-the-week Yummy bread malai roll. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Yummy bread malai roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yummy bread malai roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Yummy bread malai roll is 2 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Yummy bread malai roll estimated approx 15 min.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Yummy bread malai roll using 7 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Yummy bread malai roll:

1. 2 Bread slices
2. 2 cup Milk , , ,
3. 4tbsp sugar
4. 1 tbsp milk powder
5. 100 gms khoya
6. 2 tbsp Chopped dry fruits
7. 2 to 4 kesar leaves

Instructions to make to make Yummy bread malai roll

1. Take khoya mash properly add dry fruits
2. Cut corners of bread slices roll with rolling pin with lightly
3. Add khoya and roll the slices put it in a plate
4. Boil the milk add milk powder and sugar boil until thick let it cool
5. Pour milk on the rolled bread garnish with dry fruits and kesar leaves

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So that is going to wrap this up for this special food Steps to Make Perfect Yummy bread malai roll. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!