Recipe of Super Quick Homemade My chicken curry (Indian style)

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Award-winning My chicken curry (Indian style). One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we have to prepare a few ingredients. You can cook My chicken curry (Indian style) using 17 ingredients and 7 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make My chicken curry (Indian style):

1. 5 chicken breast diced
2. 4 large garlic cloves
3. 4/5 green finger chilli
4. 1 inch piece of ginger
5. 2 tbsp oil
6. 2 onion sliced
7. 2 peppers sliced
8. 2 carrots sliced
9. 1/2 tsp dry mustard powder
10. 2 tbsp hot curry powder
11. 1 tbsp gram masla
12. 1 tbsp tumeric
13. 1 tbsp ground cumin
14. 500 g passata
15. 1 tbsp tomato puree
16. 300 ml water
17. Rice to serve,naan bread and yogurt

Instructions to make to make My chicken curry (Indian style)

1. Cook rice as instructed on packet
2. In a blender blend whole chilli, garlic and ginger.
3. In a large pot heat oil add spices and cook for 2 minutes
4. Add chicken and dry spices
5. Next add sliced veg passata puree and water
6. Bring to a boil them reduce heat and cook for 1 hr
7. Serve with boiled rice,naan bread and yogurt

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