Recipe of Award-winning Krazy Kurland's Chana Saag

Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Super Quick Homemade Krazy Kurland's Chana Saag. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Krazy Kurland's Chana Saag, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Krazy Kurland's Chana Saag delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Krazy Kurland's Chana Saag using 15 ingredients and 7 steps. Here is how you can achieve it.

Learned from internet recipes. I just use standard, cut leaf spinach. The trick is to drain thoroughly and press out excess moisture before adding to recipe.

Ingredients and spices that need to be Make ready to make Krazy Kurland's Chana Saag:

1. 2-3 TBSP oil
2. 1 tsp chili powder
3. 1/4 tsp Hing
4. 4 pinches kosher salt
5. 1/2 tsp turmeric
6. 1 tsp cumin powder
7. 4 garlic cloves, minced
8. 1 inch ginger, minced
9. 2 tsp coriander
10. 2 TBSP chicken soup base/starter powder
11. 1 (16 oz) bag cut leaf spinach
12. 1 can (14 oz) chickpeas. (28 oz optional)
13. 1 can (14 oz) diced tomatoes
14. 8 oz half and half
15. 1.5 tsp garam masala

Instructions to make to make Krazy Kurland's Chana Saag

1. In 2-3 TBSP oil, fry onions with chili powder, 4 pinches/passes of kosher salt, and hing
2. Once browning, pool garlic, ginger, and other spices in 1 TBSP oil. Fry through 3-5 mins on med heat
3. Add 1 can diced tomatoes. Add 1 pinch kosher salt (optional)
4. Add spinach and chickpeas. Can double chickpeas if desired. Shown with 28 oz can rather than 14oz
5. Cook until mist moisture is dissipated
6. Add 8-10 oz half and half with 1.5 tsp garam masala. Cook until thick.
7. Done!

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So that is going to wrap this up for this special food Steps to Prepare Award-winning Krazy Kurland's Chana Saag. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!