Easiest Way to Make Super Quick Homemade Indian cheese cake

Hello everybody, it's John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Speedy Indian cheese cake. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Indian cheese cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian cheese cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Indian cheese cake estimated approx 15 mins.

To begin with this particular recipe, we have to prepare a few components. You can have Indian cheese cake using 4 ingredients and 4 steps. Here is how you can achieve it.

This cake is from orissa, India. It's very yummy. it's another name is chhena podo.

Ingredients and spices that need to be Take to make Indian cheese cake:

1. 1/2 kg ricotta cheese
2. 3/4 cup powder sugar
3. 1/4 cup semolina
4. 1 tsp cardamom powder

Instructions to make to make Indian cheese cake

1. Boil milk add vinegar and boil again for a while. cheese will form. drain water.
2. Add semolina, sugar, and cardamom powder. mix it well till it become soft. add little water for cake constistancy. keep moist. add some dry fruits.
3. Bake it in a pre heated oven at 200 degree celcius for 15 mins.
4. Cake is ready

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So that is going to wrap it up with this special food Recipe of Favorite Indian cheese cake. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!